Lindsey Tramuta and Alice Cavanagh present a new show as they explore the changes in the city caused by people who aren’t afraid of tackling Paris’ long list of traditions.
In this first episode we look into pastry, as Lindsey Tramuta speaks to two self-proclaimed “gourmands” – Frank Barron (also known as Cakeboy Paris) and Sharon Heinrich from Paris Chez Sharon.
Listen in to find out what they’re drawn to, why, and how the industry as a whole has changed in recent years.
WRP began producing The New Paris from episode 4 onwards. To listen to the previous shows head to the The New Paris’ Soundcloud page.